Level Two Intermediate Apprenticeship in Food Manufacture - Food Manufacturing Excellence

Return to list

What is the course about?

This qualification is ideally suited to individuals working in food manufacturing in such roles as food operative, team supervisor, technical assistant, technical manager, team leader and production manager.

What will be studied?

  • Working effectively with others in food operations
  • Maintaining product quality in food operations
  • Maintaining workplace food safety standards in food operations
  • Understanding how to maintain workplace health and safety in food operations
  • Contributing to problem resolution in food manufacture

Ok I'm interested

Want to find out more about this course or any other course? Use the link below to get in touch

Enquire about this course


12 to 18 Months


Beverley, Bridlington, Employer premises/Location flexible, Hull



Start Date

Flexible start dates